Wash and dry all vegetables.

Peel cucumbers, radishes, and carrots.

Dice the cucumbers into small pieces.

Dice the green pepper into small pieces.

Dice the red pepper into small pieces.

Dice the radishes into small pieces.

Dice the carrots into small pieces.

Dice the tomatoes into small pieces.

Combine all diced vegetables in a mixing bowl.

Add chopped parsley to the bowl.

Add salt and freshly ground pepper to the bowl.

Toss the ingredients gently to combine.

Sprinkle with olive oil.

Toss again to coat the vegetables with olive oil.

Add lemon juice.

Serve immediately.