Discover authentic Vegan Snack recipes. Perfect for any occasion, from everyday meals to special celebrations.
A simple recipe for making vegan white chocolate using cocoa butter, powdered sugar, soy powdered milk, and vanilla extract.
A simple vegan alternative to feta cheese, perfect for salads and other dishes.
A healthy and delicious snack made from kale, tahini, and nutritional yeast, dehydrated to crispy perfection.
Crispy and golden tofu croutons, perfect for salads or soups.
Easy and healthy almond cacao nut balls, perfect for a quick snack or dessert.
A simple recipe for making concentrated coconut cream using desiccated coconut and coconut oil.
A simple recipe to make cottage cheese using soy milk and lemon juice.
A healthy and delicious raw vegan take on the classic toaster pastry, filled with fruit jam and topped with a creamy frosting.
A simple and delicious vegan cheese made from cashew nuts, perfect for spreading or dipping.
Easy and delicious no-bake banana chocolate slices perfect for a quick and healthy treat.
Crispy and smoky vegan bacon made from coconut flakes.
Crispy and delicious vegan crisps made with oats, flax seeds, coconut, and a touch of sweetness.
A creamy and flavorful vegan aioli with cheesy and garlicky notes. Perfect as a dip or spread.
A creamy and versatile vegan sauce made from cashews and coconut milk, perfect for topping desserts, snacks, or adding richness to savory dishes.
A quick and easy raw vegan cream cheese alternative made from cashews, perfect for spreading on crackers or using in other dishes.
A delicious and easy-to-make vegan version of Nutella.
Easy vegan chocolate crunch bars made with rice cereal, cacao powder, coconut oil, and maple syrup.
A healthy and delicious raw vegan cracker recipe using walnuts, hemp seeds, carrots, and fresh herbs. Dehydrated for a crispy texture.
Vegan Knishes made with coconut and spinach almond filling
A quick and easy vegan chocolate mylkshake made with banana, dates, and cacao powder.