Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
1
servings
10 unit

hot coffee

brewed

1.5 unit

whiskey

Cutty Sark Whisky

2 unit

irish cream

Baileys

1 unit

whipped cream

sprayed

Step 1
~2 min

Brew the coffee.

Step 2
~2 min

In a mug, mix in the whiskey and Irish cream.

Step 3
~2 min

Top with whipped cream.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the amount of whiskey and Irish cream to your taste.

Use freshly brewed coffee for the best flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

2 minutes

Batch Cooking
Not Ideal
Make Ahead

Can brew coffee ahead of time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve immediately after preparation.

Enjoy as an after-dinner drink.

Perfect Pairings

Food Pairings

Chocolate dessert
Irish shortbread

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Ireland

Cultural Significance

A traditional Irish beverage enjoyed worldwide.

Style

Occasions & Celebrations

Festive Uses

St. Patrick's Day
Christmas

Occasion Tags

Holiday
Celebration
Relaxation

Popularity Score

75/100