Discover authentic Israeli flavors and traditional cooking techniques. From classic dishes to modern interpretations.
A refreshing and simple Israeli salad with diced tomatoes, cucumber, and green pepper, seasoned with olive oil, salt, and pepper.
A flavorful chicken dish featuring a sweet and savory orange-thyme sauce, baked to perfection.
A flavorful side dish featuring Israeli couscous, sweet onions caramelized with brown sugar and balsamic vinegar, and a hint of spice.
A refreshing and vibrant Israeli salad with tomatoes, peppers, cucumber, and a zesty lemon-herb dressing.
A vibrant and flavorful Israeli couscous dish with toasted almonds, sweet apricots, tart pomegranate seeds, and fresh scallions.
A flavorful Israeli dish of eggs poached in a spicy tomato and pepper sauce.
A savory Israeli meat pie with spiced ground beef filling encased in flaky puff pastry.
A refreshing and vibrant salad featuring diced vegetables tossed with a zesty lemon-garlic dressing. This salad is a staple in Israeli cuisine, perfect as a light lunch or side dish.
A refreshing and simple Israeli salad made with diced cucumbers, tomatoes, and bell pepper, seasoned with olive oil, lemon juice, salt, and pepper.
A vibrant and flavorful vegetarian dish featuring Israeli couscous, roasted vegetables, and glazed tempeh.
A simple and delicious side dish featuring Israeli couscous and green peas.
A classic Israeli schnitzel recipe featuring thin-pounded turkey or chicken breasts, coated in flour, egg, and breadcrumbs, then fried to golden perfection and served with lemon wedges.
A refreshing and simple Israeli salad with diced vegetables, herbs, and a lemon-olive oil dressing.
A delightful pie featuring a gingersnap crust, vanilla pudding, Sabra liqueur, and crystallized ginger, topped with whipped cream.
A traditional Israeli doughnut, fried and coated in powdered sugar. Perfect for holidays or any sweet treat occasion.
A traditional twice-baked cookie from Israel, perfect for dunking in coffee.
A simple and flavorful carrot side dish with garlic, lemon juice, and parsley.
A hearty and comforting stew with corned beef, potatoes, and vegetables, perfect for a cold day.
A moist and flavorful cake with pecans and dates, inspired by Israeli flavors.
Authentic Jerusalem bagels, elongated ovals topped with sesame seeds, perfect with za'atar and olive oil.