Discover authentic Israeli flavors and traditional cooking techniques. From classic dishes to modern interpretations.
Burekas are savory filled pastries popular in Israel, originating from Sephardic Jewish communities. This recipe provides instructions for cheese, spinach, and eggplant fillings.
A rich and decadent Israeli chocolate cake with a simple, instant chocolate icing.
A creamy and flavorful Israeli hummus variation featuring whole chickpeas and a rich olive oil topping.
A quick and easy Israeli-inspired lunch featuring pita bread filled with hummus, hard-boiled egg, vegetables, and seasonings.
A hearty and flavorful vegetarian dish featuring simmered vegetables served over spiced couscous.
A flavorful Israeli-inspired chicken dish featuring a vibrant spice rub and a fresh tomato relish.
A refreshing and crunchy Israeli salad featuring jicama for added texture and sweetness.
A creamy and flavorful potato salad with a distinct Mediterranean twist, featuring hard-boiled eggs, carrots, peas, and tangy pickles.
A vibrant and flavorful salad featuring Israeli couscous, sweet cranberries, and crunchy pine nuts, perfect as a side dish or light meal.
A flavorful and easy-to-make Israeli dish of eggs poached in a spiced tomato sauce.
A flavorful and colorful Israeli couscous dish with toasted almonds, dried cranberries, apricots, and a hint of curry.
Delicious and flavorful Israeli-style kabobs, perfect for serving with hummus, pita, and Israeli salad.
A refreshing and light Israeli salad, perfect for breakfast or a light lunch. Combines fresh cucumbers, creamy and salty cheeses, and a tangy lemon-olive oil dressing.
Savory meat latkes, a festive dish combining ground meat and grated potatoes, inspired by Israeli cuisine.
Savory and delicious Israeli spinach fritters made with fresh spinach, zucchini, potato, and onion. A simple and satisfying dish perfect as a side or snack.
A hearty and flavorful Israeli-inspired soup with lamb meatballs and a creamy celery broth.
A hearty and flavorful lentil soup with Israeli influences, featuring a thick and satisfying texture.
A refreshing and flavorful Israeli salad with diced vegetables, herbs, and a simple lemon-olive oil dressing.
A hearty and flavorful bean soup inspired by the cuisine of the Sea of Galilee region, featuring simple ingredients and warm spices.
A traditional Israeli bagel-shaped roll, perfect for a savory snack or side dish.