Follow these steps for perfect results
Irish whiskey
sugar
hot coffee
soft whipped cream
Warm a coffee mug.
Place Irish whiskey and sugar in the warm mug.
Stir the mixture until the sugar is dissolved.
Pour hot coffee into the mug.
Layer a dollop of soft whipped cream on top.
Expert advice for the best results
Use freshly brewed, strong coffee for the best flavor.
Don't over-whip the cream; it should be soft and pourable.
Everything you need to know before you start
2 minutes
Can brew coffee ahead, but best made fresh.
Serve in a clear glass mug to showcase the layers.
Serve immediately after preparation.
Garnish with a dusting of cocoa powder.
Complementary to the Irish whiskey base
Discover the story behind this recipe
Traditional Irish beverage, often enjoyed in pubs.
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