Follow these steps for perfect results
pork
cubed
onion
minced
Thai sweet chili sauce
ketchup
cider vinegar
honey
maple syrup
liquid smoke
garlic powder
onion powder
chili powder
cayenne
salt
fresh cracked pepper
paprika
Combine cubed pork, minced onion, Thai sweet chili sauce, ketchup, cider vinegar, honey, maple syrup, liquid smoke, garlic powder, onion powder, chili powder, cayenne, salt, fresh cracked pepper, and paprika in a crockpot.
Cover the crockpot.
Cook on low heat for 8 hours.
Serve with your choice of starch (e.g., rice, potatoes, pasta).
Expert advice for the best results
For a richer flavor, sear the pork before adding it to the crockpot.
Adjust the amount of cayenne pepper to your preferred spice level.
Serve with coleslaw for a classic pulled pork pairing.
Everything you need to know before you start
15 minutes
Can be prepped the night before and refrigerated.
Serve on a bun with toppings of your choice.
Serve with coleslaw, potato salad, and baked beans.
Complements the smoky and sweet flavors.
Discover the story behind this recipe
Comfort food often served at barbecues and gatherings.
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