Follow these steps for perfect results
oregano
salt
garlic
crushed with salt
freshly ground black pepper
cayenne pepper
thyme
paprika
Combine all ingredients in a bowl.
Stir thoroughly to ensure even distribution of spices.
Transfer the mixture to a large glass jar for storage.
Expert advice for the best results
Adjust the amount of cayenne pepper to control the heat level.
Store in an airtight container in a cool, dark place for optimal freshness.
Make a larger batch for future use.
Add onion powder or garlic powder for added flavor depth.
Everything you need to know before you start
5 minutes
Yes, can be made well in advance.
Serve in a decorative spice jar or shaker.
Use to season chicken, fish, or shrimp.
Add to rice and beans.
Sprinkle on popcorn.
Use in Cajun and Creole dishes.
Balances the spice.
Complements the herbs and spices.
Discover the story behind this recipe
Essential to Creole and Cajun cuisine.
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