Follow these steps for perfect results
Mayonnaise
White Vinegar
Salt
Sugar
Freshly Ground White Pepper
freshly-grnd
Prepared Mustard
Honey
Honey
Salad Oil
Fresh Parsley
minced
Onion
finely-minced
Combine mayonnaise, white vinegar, salt, sugar, white pepper, prepared mustard, and 1/4 cup honey in a mixer.
Mix at medium speed for 1 to 2 minutes until well blended.
Slowly add salad oil while continuing to mix.
Incorporate minced parsley and onion.
Add remaining honey.
Chill for 24 hours before serving.
Expert advice for the best results
Adjust the amount of honey and mustard to suit your taste.
For a spicier dressing, add a pinch of cayenne pepper.
Use a high-quality mayonnaise for the best flavor.
Everything you need to know before you start
5 minutes
Yes, ideal as it needs chilling time.
Drizzle over salad, present in a small bowl on the side.
Serve with a green salad.
Use as a dip for crudités.
Balances the sweetness.
Discover the story behind this recipe
Common condiment in American cuisine.
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