Discover authentic Norwegian Dinner recipes. Perfect for any occasion, from everyday meals to special celebrations.
Classic Norwegian meatballs served in a creamy gravy.
Classic Norwegian meatballs served with creamy mashed potatoes and a sprinkle of fresh dill.
A flavorful Norwegian salmon fillet glazed with maple syrup, ginger, lemon juice, and soy sauce, creating a delightful sweet and savory dish.
A simple and comforting fish casserole with a tangy lemon flavor, perfect for a quick weeknight meal.
Traditional Norwegian potato dumplings cooked with ham hock, served simply with butter.
A simple and delicious baked cod recipe with a nutty almond crust and a zesty lemon butter sauce.
Tender veal scallops sauteed and smothered in a rich, tangy sour cream sauce with Norwegian goat cheese.
A traditional Norwegian dish featuring savory meatcakes simmered in a flavorful sauce, perfect served with boiled potatoes and peas.
A hearty and flavorful Norwegian lamb stew with a rich curry spice.
A creamy, cheesy chicken dish perfect for Easter.
A comforting Norwegian casserole featuring fish, macaroni, and a creamy sauce.
Classic Norwegian meatballs simmered in a rich, savory brown gravy. Serve over mashed potatoes or buttered noodles for a comforting and satisfying meal.
A hearty and traditional Norwegian stew featuring corned beef, potatoes, and onions, simmered to perfection and mashed for a comforting texture.
A classic Norwegian dish featuring delicate poached codfish steaks served with a rich and creamy egg sauce. Perfect for a light and flavorful meal.
A flavorful and colorful rice casserole with green peppers, green onions, parsley, cheddar cheese, and a creamy egg and milk base.
A traditional Norwegian dish featuring leg of lamb marinated in buttermilk for several days, then roasted and served with a sour cream gravy.
A flavorful Norwegian baked halibut recipe featuring fresh herbs and a delicate butter sauce.
A savory and slightly sweet dish featuring pork chops baked with apples and caraway seeds, offering a unique flavor combination.
Traditional Norwegian potato dumplings with a ham filling.
A classic Norwegian fish pudding, traditionally served with a creamy mushroom sauce and dill.