Discover authentic Japanese Appetizer recipes. Perfect for any occasion, from everyday meals to special celebrations.
A simple and crispy tempura batter recipe using basic ingredients. Perfect for achieving that light and airy texture.
Easy and delicious homemade shumai dumplings, steamed to perfection in a frying pan using a clever parchment paper technique. A healthier and less messy alternative to traditional methods.
A creative twist on the classic California roll, with the rice on the outside and filled with snow crab, avocado, and cucumber.
Elegant and easy-to-make smoked salmon rolls filled with creamy chive cheese and topped with luxurious caviar. A delightful appetizer or light meal.
Crispy and delicious squid tentacle tempura, perfect as an appetizer or side dish. Enjoy with soba, soumen, or udon noodles.
Seared ahi tuna steak with a flavorful sesame wasabi sauce. Perfect as a sashimi-style appetizer or light meal.
Crispy and flavorful deep-fried chicken wings with a sweet and savory Japanese-inspired marinade.
Delicious and easy-to-make steamed gyoza dumplings filled with shrimp and edamame.
Crispy and light vegetable tempura with a savory dipping sauce. A classic Japanese dish that's perfect as an appetizer or side.
A spicy and flavorful tuna tartare recipe from Sotohiro Kosugi, featuring fresh tuna, pine nuts, sesame seeds, and a vibrant soy-based sauce.
Crispy and flavorful Japanese fried chicken, perfect as an appetizer or main course.
Classic shrimp tempura with a savory dipping sauce.
Delicious and juicy gyoza pot stickers with a crisp exterior.
Crispy fried chicken wings coated in a delicious sweet and savory garlic sauce. A flavorful and satisfying dish perfect for a quick meal or appetizer.
Delicious homemade gyoza dumplings with a savory pork filling and crispy exterior.
Crispy pork and lotus root fritters served with a flavorful spicy sweet-and-sour sauce. A delightful combination of textures and flavors.
Delicious and juicy Japanese fried chicken, perfect for a quick meal or appetizer.
A classic Japanese dish featuring lightly battered and deep-fried seafood and vegetables, served with a flavorful dipping sauce.
A family recipe for delicious Japanese gyoza, featuring a savory pork and vegetable filling wrapped in delicate gyoza skins. These pan-fried dumplings are crispy, golden brown, and bursting with flavor.
Crispy shrimp tempura served with a flavorful soy sake dipping sauce.