Discover authentic British Appetizer recipes. Perfect for any occasion, from everyday meals to special celebrations.
A rich and creamy smoked salmon pate, perfect for serving with Melba toast or crackers.
A warm and comforting cheese fondue with a hint of apple cider and lemon, perfect for dipping apples, pears, and bread.
Crispy fried whitebait served with a flavorful herb mayonnaise.
Delicious cocktail sausages with a sweet and savory glaze, perfect for parties or appetizers.
Delicious bite-sized beef wellington appetizers perfect for parties.
A retro-inspired prawn cocktail mousse, perfect as a starter or light lunch.
A flavorful and creamy spread featuring Stilton cheese, watercress, and walnuts. Perfect for serving with crackers as an appetizer.
A delicious and easy appetizer of Stilton cheese, butter, walnuts, and dried apricots, perfect for spreading on crackers or bread.
Savory tartlets filled with a rich mixture of wild mushrooms, smoked cheese, and cranberries, encased in flaky puff pastry.
Delicious mini crab cakes made with crab meat, spring onion, walnuts, and linseeds, perfect as an appetizer or light meal.
Savory Stilton cheese fritters served with a tangy cranberry orange relish.
Duck fat mini Yorkshire puddings with roast beef, horseradish and mustard are a delicious combination of savory flavors and textures. Perfect for a party or a special occasion.
Crispy and flavorful beer battered prawns, perfect as an appetizer or main course.
A flavorful and spicy salmon dish preserved in butter with capers, perfect for spreading on toast.
A savory cheese sauce served over toasted baguette slices, perfect as an appetizer or light meal.
Angels on Horseback are a classic appetizer featuring succulent oysters wrapped in crispy bacon, offering a delightful contrast of textures and flavors.
A classic seafood sauce perfect for shrimp cocktail, crab cakes, or fish.
Savory Stilton cheese toasts, perfect as an appetizer or snack.
Quick and easy whitebait fritters, perfect as an appetizer or light meal.
A savory-sweet fig tart featuring caramelized onions, rosemary, and Stilton cheese on a flaky puff pastry crust.