Follow these steps for perfect results
Luxardo Maraschino
Rinsing glass
Ransom Old Tom Gin
Manzanilla Dry Sherry
Pedro Ximenez Sherry
Regan's Orange Bitters
lemon twist
For garnish
Rinse a rocks glass with Luxardo Maraschino liqueur.
In a mixing glass, combine Ransom Old Tom Gin, Manzanilla Dry Sherry, Pedro Ximenez Sherry, and Regan's Orange Bitters.
Add ice to the mixing glass.
Stir until well-chilled.
Strain the mixture into the Maraschino-rinsed rocks glass over a large ice cube.
Garnish with a lemon twist.
Expert advice for the best results
Chill the sherry and gin before mixing for a colder cocktail.
Adjust the amount of bitters to your taste.
Everything you need to know before you start
2 minutes
Not recommended, best served fresh.
Neatly garnish with a lemon twist.
Serve as an aperitif before dinner.
Enjoy with tapas or Spanish cheeses.
To complement the cocktail.
Discover the story behind this recipe
Sherry is a significant part of Spanish culture.
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