Cooking Instructions

Follow these steps for perfect results

Ingredients

0/5 checked
4
servings
250 g

Watermelon

diced and deseeded

1 cup

Cranberry juice

1 tsp

Rose water

1 unit

Palm sugar

to taste

1 unit

Ice cubes

to serve

Step 1
~3 min

Dice and deseed the watermelon.

Step 2
~3 min

Combine diced watermelon, cranberry juice, rose water/essence, and palm sugar (if using) in a blender.

Step 3
~3 min

Blend until smooth.

Step 4
~3 min

Add water to adjust consistency.

Step 5
~3 min

Mix well.

Step 6
~3 min

Chill for at least 10 minutes.

Step 7
~3 min

Serve with ice cubes.

Pro Tips & Suggestions

Expert advice for the best results

Adjust sweetness to your preference by adding more or less palm sugar.

For a more intense rose flavor, use rose essence sparingly.

Garnish with a watermelon wedge or a few cranberries.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 mins

Batch Cooking
Friendly
Make Ahead

Can be made a few hours ahead and stored in the refrigerator.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled as a refreshing snack or appetizer.

Pairs well with light finger foods.

Perfect Pairings

Food Pairings

Mozzarella Stuffed Potato Balls
Mushrooms On Toast
Fruit skewers

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Continental

Cultural Significance

Mocktails are popular globally as non-alcoholic alternatives.

Style

Occasions & Celebrations

Festive Uses

Summer parties
Celebrations
Bridal Showers
Baby Showers

Occasion Tags

Summer
Party
Celebration
Snack
Brunch

Popularity Score

75/100

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