Follow these steps for perfect results
taco seasoning
sour cream
refried beans
shredded cheese
black olives
optional
green onions
optional
Spread refried beans on a flat plate or platter.
In a separate bowl, mix 1/4 of the taco seasoning package with the sour cream.
Stir well until thoroughly combined.
Layer the sour cream mixture on top of the refried beans.
Layer shredded cheese, green onions (if using), and black olives (if using) on top of the sour cream layer.
Serve immediately with nacho chips.
Expert advice for the best results
For a spicier dip, add a pinch of cayenne pepper to the sour cream mixture.
Chill the dip for at least 30 minutes before serving to allow the flavors to meld.
Everything you need to know before you start
5 minutes
Can be made ahead and chilled for several hours.
Layer the dip attractively on a platter and garnish with extra shredded cheese and chopped green onions.
Serve with tortilla chips, crackers, or raw vegetables.
Accompany with salsa or guacamole.
Pairs well with the spicy and savory flavors.
A classic pairing for Tex-Mex cuisine.
Discover the story behind this recipe
Popular party food in the United States.
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