Follow these steps for perfect results
California mix vegetables
thawed and drained
mushroom soup
shredded swiss cheese
shredded
sour cream
pepper
french fried onions
Preheat oven to 350°F (175°C).
Thaw and drain the California mix vegetables.
In a large bowl, combine the thawed vegetables, mushroom soup, 1/2 cup of shredded Swiss cheese, sour cream, pepper, and 1/2 can of French fried onions.
Pour the mixture into a 1-quart casserole dish.
Cover the casserole dish with a lid or aluminum foil.
Bake in the preheated oven for 30 minutes.
Remove the casserole dish from the oven and uncover it.
Top with the remaining shredded Swiss cheese and French fried onions.
Return the casserole dish to the oven and bake uncovered for an additional 5 minutes, or until the cheese is melted and bubbly.
Let cool slightly before serving.
Expert advice for the best results
Add a sprinkle of garlic powder for extra flavor.
Use fresh vegetables for a more vibrant taste.
Everything you need to know before you start
10 minutes
Can be assembled ahead of time and baked later.
Serve warm in a casserole dish or portion onto individual plates.
Serve as a side dish with roasted chicken or pork.
Pair with a green salad for a complete meal.
Pairs well with creamy dishes.
Discover the story behind this recipe
Comfort food
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