Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
1.25
servings
1 cup

instant milk

0.67 cup

sugar

0.33 cup

boiling water

3 tbsp

melted butter

melted

Step 1
~2 min

Combine instant milk, sugar, boiling water, and melted butter in an electric blender.

Step 2
~2 min

Process until smooth.

Step 3
~2 min

Store in the refrigerator until ready to use.

Pro Tips & Suggestions

Expert advice for the best results

For a richer flavor, use whole milk powder.

Adjust the amount of sugar to your preference.

Ensure the butter is fully melted before adding it to the blender.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made up to a week in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Use as a base for pies and cheesecakes.

Add to fudge and other desserts.

Stir into coffee for a sweet treat.

Perfect Pairings

Food Pairings

Pies
Cheesecakes
Fudge

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

USA

Cultural Significance

Common baking ingredient

Style

Occasions & Celebrations

Festive Uses

Christmas
Thanksgiving

Occasion Tags

Baking
Dessert
Holiday

Popularity Score

60/100

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