Cooking Instructions

Follow these steps for perfect results

Ingredients

0/5 checked
1
servings
1 cup

cottage cheese

low fat

1.5 tbsp

garbanzo beans

canned

0.25 tsp

chat masala

0.13 tsp

chili powder

1 unit

fresh chives

chopped

Step 1
~2 min

Combine cottage cheese, garbanzo beans, chat masala, and chili powder in a bowl.

Step 2
~2 min

Mix well to combine.

Step 3
~2 min

Garnish with chopped chives.

Step 4
~2 min

Optionally, sprinkle crushed roasted popadums on top for added crunch.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the amount of chili powder to your spice preference.

For a smoother texture, blend the cottage cheese before mixing.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Can be made a few hours in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Silent
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with crackers or vegetables.

Serve as a dip.

Perfect Pairings

Food Pairings

Crackers
Vegetables sticks
Naan bread

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

India

Cultural Significance

Snacks, appetizer

Style

Occasions & Celebrations

Occasion Tags

Snack time
Appetizer
Party

Popularity Score

65/100

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