Cooking Instructions

Follow these steps for perfect results

Ingredients

0/8 checked
24
servings
2 tbsp

parsley flakes

1 tbsp

oregano

1 tbsp

celery seed

1 tbsp

savory

1 tbsp

thyme

1 tbsp

marjoram

1 tbsp

grated lemon rind

grated

1 piece

bay leaf

crushed

Step 1
~2 min

Combine all the ingredients in a bowl.

Step 2
~2 min

Mix well to ensure even distribution of spices.

Step 3
~2 min

Transfer the seasoning mixture to a tightly covered jar.

Step 4
~2 min

Store in a cool, dry place for optimal freshness.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the quantities of each spice to your preference.

For a stronger lemon flavor, use fresh lemon zest.

Toast the spices lightly before grinding for a deeper flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made well in advance

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Sprinkle on grilled fish.

Use in seafood stews.

Add to fish tacos.

Perfect Pairings

Food Pairings

Grilled Salmon
Shrimp Scampi
Baked Cod

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Mediterranean

Cultural Significance

Commonly used in Mediterranean cuisine to enhance seafood dishes.

Style

Occasions & Celebrations

Occasion Tags

Summer Grilling
Weeknight Dinner

Popularity Score

65/100

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