Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
8
servings
2 qt

water

2 cup

orange juice

1 cup

lemon juice

8 unit

tea bags

regular

12 unit

whole cloves

1.5 cup

sugar

Step 1
~3 min

Combine water, cloves, and sugar in a large pot.

Step 2
~3 min

Bring the mixture to a boil over medium-high heat.

Step 3
~3 min

Boil for 3 to 5 minutes to allow the flavors to meld.

Step 4
~3 min

Remove from heat and stir in orange juice and lemon juice.

Step 5
~3 min

Add tea bags to the mixture.

Step 6
~3 min

Let the tea steep for 2 to 3 minutes.

Step 7
~3 min

Strain the tea to remove cloves and tea bags.

Step 8
~3 min

Store the tea in the refrigerator for later use.

Step 9
~3 min

Serve hot.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the amount of sugar to your preference.

For a stronger tea flavor, steep the tea bags for a longer time.

Garnish with a slice of orange or lemon.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made ahead and stored in the refrigerator.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve hot on a cold day.

Pair with cookies or scones.

Perfect Pairings

Food Pairings

Shortbread cookies
Scones with jam
Citrus salad

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Russia

Cultural Significance

A traditional beverage often served during celebrations or gatherings.

Style

Occasions & Celebrations

Festive Uses

Christmas
New Year's Eve

Occasion Tags

Holiday
Winter
Celebration

Popularity Score

65/100