Follow these steps for perfect results
lemons
juiced
oranges
juiced
frozen orange juice
concentrate
pineapple juice
canned
sugar
water
whole cloves
cinnamon sticks
tea bags
family-size
Boil 6 cups of water with whole cloves and cinnamon sticks for 15 minutes to extract flavors.
In a separate pot, boil the remaining 6 cups of water with sugar and tea bags.
Remove from heat and let the tea steep for 20 minutes to fully develop flavor.
Squeeze the juice from the lemons and oranges.
Combine the boiled spice water, steeped tea, lemon juice, orange juice, pineapple juice, and frozen orange juice concentrate in a large container.
Adjust the water level to your liking for desired strength.
Heat the tea before serving. Serve warm.
Expert advice for the best results
Adjust sugar to your preferred sweetness.
Add a splash of bourbon or rum for an adult version.
Garnish with orange slices or cinnamon sticks for serving.
Everything you need to know before you start
10 minutes
Can be made ahead and stored in the refrigerator for up to 3 days.
Serve in mugs or glasses with a citrus slice and cinnamon stick.
Serve hot in mugs.
Garnish with orange or lemon slices.
Accompany with cookies or small pastries.
Adds a warming depth.
Creates a refreshing spritzer.
Discover the story behind this recipe
Traditional winter warmer, often served during holidays.
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