Follow these steps for perfect results
cabbage
shredded
apples
diced
onion
sliced
carrots
grated
mayonnaise
to taste
sugar
sour cream
Shred the cabbage.
Dice the apples into small pieces.
Grate the carrots.
Thinly slice the onion.
Combine the shredded cabbage, diced apples, grated carrots, and sliced onion in a large bowl.
Moisten the mixture with mayonnaise, ensuring all ingredients are coated evenly.
Add sugar and sour cream to the mixture.
Mix thoroughly until well combined.
Expert advice for the best results
Refrigerate for at least 30 minutes before serving to allow flavors to meld.
Adjust the amount of sugar to your preference.
Add a pinch of salt and pepper to enhance the flavors.
Everything you need to know before you start
5 minutes
Can be made a day in advance.
Serve in a bowl, garnished with a sprig of parsley.
Serve chilled as a side dish.
Pairs well with grilled meats, sandwiches, or burgers.
Complements the sweetness and acidity.
Discover the story behind this recipe
Common side dish served during festive gatherings.
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