Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
20
servings
1.5 lb

hamburger meat

browned

1 unit

green pepper

chopped

1 unit

onion

chopped

2 pkg

taco seasoning mix

12 oz

tomato paste

16 oz

cream cheese

softened

Step 1
~4 min

Brown hamburger meat in a large skillet and drain off any excess fat.

Step 2
~4 min

Add chopped green pepper and onion to the skillet.

Step 3
~4 min

Cook until the vegetables are tender.

Step 4
~4 min

Stir in the taco seasoning mix and tomato paste.

Step 5
~4 min

Add the softened cream cheese to the mixture.

Step 6
~4 min

Mix all ingredients thoroughly until well combined and smooth.

Step 7
~4 min

Heat the dip through completely, stirring occasionally.

Step 8
~4 min

Serve warm with taco chips or tortilla chips.

Pro Tips & Suggestions

Expert advice for the best results

For a spicier dip, add a pinch of cayenne pepper or a dash of hot sauce.

Garnish with chopped tomatoes, green onions, or a dollop of sour cream.

Can be made ahead and reheated before serving.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 minutes

Batch Cooking
Friendly
Make Ahead

Can be made 1-2 days in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Moderate
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with tortilla chips, taco chips, or vegetables for dipping.

Offer a variety of toppings such as sour cream, guacamole, and salsa.

Perfect Pairings

Food Pairings

Quesadillas
Tacos
Nachos

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Tex-Mex

Cultural Significance

Popular appetizer at parties and gatherings.

Style

Occasions & Celebrations

Festive Uses

Super Bowl
Cinco de Mayo
Birthday Parties

Occasion Tags

Party
Game Day
Casual Gathering

Popularity Score

70/100

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