Follow these steps for perfect results
blended Scotch whisky
blended
sweet vermouth
sweet
Angostura bitters
lemon or orange twist
twisted
Combine blended Scotch whisky, sweet vermouth, and Angostura bitters in a mixing glass.
Fill the mixing glass with ice.
Stir well for about 20 seconds.
Strain the mixture into a chilled cocktail glass.
Twist a piece of lemon or orange peel over the drink.
Use the lemon or orange peel as a garnish.
Expert advice for the best results
Use high-quality ingredients for the best flavor.
Chill the cocktail glass for a more enjoyable experience.
Everything you need to know before you start
2 minutes
Can be mixed ahead of time, but best served immediately.
Garnish with lemon or orange twist.
Serve chilled in a cocktail glass.
Serve as an aperitif.
Complementary nutty notes.
Discover the story behind this recipe
Named after the Scottish folk hero Rob Roy MacGregor.
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