Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
2
servings
4 unit

bananas

4 unit

avocados

2 cup

cocoa powder

0.5 cup

maple syrup

Step 1
~4 min

Blend avocado, banana, and maple syrup in a food processor until completely smooth.

Step 2
~4 min

Add cocoa powder and blend until the consistency is velvety.

Step 3
~4 min

Serve in a wine glass or over your favorite fruit.

Pro Tips & Suggestions

Expert advice for the best results

For a richer flavor, chill the mousse for at least 30 minutes before serving.

Add a pinch of sea salt to enhance the chocolate flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made a day in advance

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Top with fresh berries

Garnish with chocolate shavings

Serve with a dollop of coconut cream

Perfect Pairings

Food Pairings

Fresh fruit salad
Vegan cookies

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Global

Cultural Significance

Healthy dessert alternative

Style

Occasions & Celebrations

Festive Uses

Birthday
Holiday

Occasion Tags

Party
Celebration
Weeknight dessert

Popularity Score

80/100

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