Follow these steps for perfect results
Mozzarella cheese
grated
Margarine
melted
Chopped ripe olives
chopped
Mushrooms
chopped
Green onions
chopped
Mayonnaise
French bread
sliced
Preheat broiler.
In a large pan, melt mozzarella cheese and margarine on low heat.
Add chopped ripe olives, chopped mushrooms, chopped green onions, and mayonnaise to the melted cheese and margarine.
Mix all ingredients well.
Slice French bread into slices.
Spread the cheese mixture evenly on the French bread slices.
Place the bread slices under the broiler until the cheese is hot and bubbly, approximately 10-15 minutes.
Remove from broiler and serve immediately.
Leftovers can be stored in the refrigerator.
Expert advice for the best results
Add a pinch of garlic powder for extra flavor.
Use different types of cheese for a customized flavor.
Everything you need to know before you start
10 minutes
Can be prepped ahead of time and baked later.
Serve on a platter, garnished with chopped parsley.
Serve warm as an appetizer or snack.
Pairs well with the pizza flavors
Discover the story behind this recipe
A popular appetizer or snack often served at parties.
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