Cooking Instructions

Follow these steps for perfect results

Ingredients

0/7 checked
4
servings
0.5 lb

cheddar cheese

grated

1 tsp

Worcestershire sauce

4 unit

chopped pimentos

chopped

0.25 cup

mayonnaise

0.25 tsp

salt

0.13 tsp

pepper

1 dash

sugar

Step 1
~3 min

Grate the cheddar cheese.

Step 2
~3 min

Combine the grated cheddar cheese, Worcestershire sauce, chopped pimentos, mayonnaise, salt, pepper, and sugar in a mixing bowl.

Step 3
~3 min

Mix all ingredients together with a mixer until light and fluffy.

Step 4
~3 min

Add more or less mayonnaise as needed to achieve a spreading consistency.

Step 5
~3 min

Refrigerate overnight to allow the flavors to blend.

Pro Tips & Suggestions

Expert advice for the best results

For a spicier kick, add a pinch of cayenne pepper.

Use a food processor for an even smoother texture.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made up to 3 days in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with crackers, celery sticks, or carrot sticks.

Use as a sandwich filling.

Top burgers or hot dogs with pimento cheese.

Perfect Pairings

Food Pairings

Crackers
Celery
Carrots
Sandwiches

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Southern United States

Cultural Significance

A staple in Southern cuisine, often served at gatherings and celebrations.

Style

Occasions & Celebrations

Festive Uses

Holidays
Parties
Tailgates

Occasion Tags

Party
Game Day
Holiday
Potluck

Popularity Score

70/100

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