Cooking Instructions

Follow these steps for perfect results

Ingredients

0/2 checked
32
servings
750 ml

vodka

0.5 cup

fresh ginger

diced

Step 1
~720 min

Combine vodka and diced ginger in a clean container, reserving the vodka bottle for later.

Step 2
~720 min

Seal the container and store in a cool, dark place for 3 days, shaking occasionally.

Step 3
~720 min

After 3 days, pour the vodka through a strainer to remove the ginger solids.

Step 4
~720 min

Discard the ginger solids.

Step 5
~720 min

Return the strained, infused vodka to its original bottle.

Step 6
~720 min

Store infused vodka in the refrigerator or freezer for up to 1 month.

Pro Tips & Suggestions

Expert advice for the best results

Use high-quality vodka for best results.

Adjust the amount of ginger to your preference.

Strain the vodka thoroughly to remove all ginger particles.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Yes, requires 3 days infusion time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Neat

In cocktails

With mixers like tonic water or ginger ale

Perfect Pairings

Food Pairings

Sushi
Spicy Asian dishes

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Worldwide

Cultural Significance

Commonly used in cocktails and traditional medicine.

Style

Occasions & Celebrations

Festive Uses

Holidays
Celebrations

Occasion Tags

Party
Holiday
Celebration

Popularity Score

75/100