Cooking Instructions

Follow these steps for perfect results

Ingredients

0/9 checked
24
servings
4 unit

eggs

1 cup

salad oil

2 cup

sugar

1 cup

pumpkin

0.5 tsp

salt

2 tsp

cinnamon

1 tsp

baking powder

1 tsp

baking soda

2 cup

flour

Step 1
~5 min

Preheat oven to 350°F (175°C).

Step 2
~5 min

Grease and flour a 17 x 12 x 1 inch pan.

Step 3
~5 min

In a large bowl, combine eggs, salad oil, sugar, pumpkin, salt, cinnamon, baking powder, baking soda, and flour.

Key Technique: Baking
Step 4
~5 min

Mix all ingredients until well combined.

Step 5
~5 min

Pour batter into the prepared pan.

Step 6
~5 min

Bake for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.

Step 7
~5 min

Let cool completely before frosting.

Step 8
~5 min

Frost with your favorite frosting.

Pro Tips & Suggestions

Expert advice for the best results

Add chopped nuts for extra texture.

Use cream cheese frosting for a richer flavor.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

10 minutes

Batch Cooking
Friendly
Make Ahead

Can be made a day in advance.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a scoop of vanilla ice cream.

Dust with powdered sugar.

Perfect Pairings

Food Pairings

Spiced latte

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

North America

Cultural Significance

Associated with fall harvest and Thanksgiving

Style

Occasions & Celebrations

Festive Uses

Thanksgiving
Halloween
Fall festivals

Occasion Tags

Thanksgiving
Halloween
Autumn
Party

Popularity Score

70/100