Follow these steps for perfect results
all purpose flour
butter or margarine
cocoa
buttermilk
vanilla
oil
sugar
water
eggs
baking soda
Preheat oven to 400 degrees Fahrenheit.
Expert advice for the best results
Frost while still warm for a fudgy texture.
Use high-quality cocoa powder for a richer flavor.
Everything you need to know before you start
15 minutes
Can be made a day ahead
Serve in squares, optionally with a scoop of ice cream.
Serve with a scoop of vanilla ice cream
Dust with powdered sugar
Complements the chocolate flavor
Discover the story behind this recipe
Common dessert for celebrations
Discover more delicious American Dessert recipes to expand your culinary repertoire
A no-bake dessert bar with a biscuit base, custard filling, and chocolate topping.
A classic apple cake recipe perfect for any occasion.
A rich and creamy New York-style cheesecake with a graham cracker crust.
A rich and decadent hot fudge pudding cake with a gooey chocolate sauce, topped with whipped cream.
Peanut butter cookies topped with chocolate kisses, perfect for Valentine's Day or any occasion.
A sweet and delicious cake with a cinnamon-sugar swirl, reminiscent of a honey bun.
A classic pecan pie recipe with a rich, sweet filling and crunchy pecans.
A classic blueberry cream pie with a sweet and tangy filling, topped with a buttery crumble.