Cooking Instructions

Follow these steps for perfect results

Ingredients

0/12 checked
12
servings
1 cup

All purpose flour

2 tbsp

Semolina

1.5 cup

Sugar

0.5 cup

Ghee

2 tsp

Cardamom powder

Crushed

1 pinch

Baking Powder

2 tbsp

Pistachios

Sliced

2 tbsp

Almond

Sliced

2 tsp

Rose Water

2 tsp

Warm Milk

1 cup

Whole-Wheat Flour

1 tbsp

Chickpea Flour

Step 1
~4 min

In a bowl, combine all-purpose flour, whole-wheat flour, semolina, chickpea flour, crushed cardamom powder, and baking powder.

Key Technique: Baking
Step 2
~4 min

In a separate bowl, beat ghee (or butter) and sugar with a mixer until fluffy.

Step 3
~4 min

Mix the dry ingredients into the ghee/butter mixture.

Step 4
~4 min

Add rose water (if using). Add milk, one teaspoon at a time, as needed, until a dough forms.

Step 5
~4 min

Knead the dough.

Step 6
~4 min

Let the dough rest for 30 minutes.

Step 7
~4 min

Preheat the oven to 350 degrees F (175 degrees C).

Step 8
~4 min

Line a cookie sheet with parchment paper or grease it with butter.

Step 9
~4 min

Divide the dough into equal portions and roll each portion into a ball.

Step 10
~4 min

Place the balls on the prepared baking sheet.

Key Technique: Baking
Step 11
~4 min

Flatten the balls slightly with your palm.

Step 12
~4 min

Press almond slices and pistachio slices onto each cookie.

Step 13
~4 min

Bake for about 20 minutes, or until golden brown.

Step 14
~4 min

Let the cookies cool completely before serving.

Step 15
~4 min

Serve with coffee or tea.

Pro Tips & Suggestions

Expert advice for the best results

Do not overbake the cookies to keep them soft.

Adjust the amount of cardamom to suit your taste.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

15 minutes

Batch Cooking
Friendly
Make Ahead

Dough can be made ahead and refrigerated for up to 2 days.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve warm with tea or coffee.

Dust with powdered sugar for a festive look.

Perfect Pairings

Food Pairings

Masala chai
Indian sweets

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

India

Cultural Significance

A popular festive treat in India, especially during Diwali.

Style

Occasions & Celebrations

Festive Uses

Diwali
Eid

Occasion Tags

Diwali
Eid
Holidays
Festivals

Popularity Score

75/100

More Indian Snack Recipes

Discover more delicious Indian Snack recipes to expand your culinary repertoire

Indian
Hard
A-

Tandoori Paneer Samosa

4.4
(110 reviews)

A delicious Indian snack featuring paneer marinated in tandoori spices, wrapped in a crispy samosa pastry, and either deep-fried or baked.

220 min
250 cal
Vegetarian
75%
70
Indian
Medium
A

Achari Chole Aloo Tikki Chaat

4.1
(706 reviews)

A flavorful and tangy Indian street food featuring spiced chickpeas, potato patties, and chutneys.

60 min
450 cal
Vegetarian
70%
75
Indian
Easy
A-

Kesar Pista Lassi

4.4
(158 reviews)

A refreshing Indian yogurt drink flavored with saffron and pistachios, perfect for summer.

25 min
250 cal
Vegetarian
Gluten-Free
75%
70
Indian
Medium
C+

Pan Fried Onion Pakora

4.2
(1623 reviews)

A delicious and crispy Indian snack made with thinly sliced onions, gram flour, and spices, pan-fried to perfection. Perfect for Diwali or a quick evening snack.

40 min
N/A cal
Vegetarian
Gluten-Free (if gluten-free flour is used)
75%
85
Indian
Medium
A-

Achari Chicken Tikka Wrap

4.5
(1786 reviews)

A flavorful Indian wrap featuring marinated and grilled chicken tikka with achari mayo, served in a whole wheat paratha.

165 min
450 cal
High Protein
60%
75
Indian
Hard
B+

Kesar Mawa Gujiya

4.1
(1992 reviews)

Kesar Mawa Gujiya is a traditional Indian sweet made with saffron, khoya (mawa), and nuts, perfect for festivals like Holi and Diwali.

50 min
250 cal
Vegetarian
60%
75
Indian
Easy
A-

Kesar Mango Lassi

4.0
(537 reviews)

A refreshing Indian drink made with mango pulp, yogurt, saffron, and almonds.

25 min
250 cal
Vegetarian
Gluten-Free
75%
70
Indian
Medium
C+

Chicken Tikki

4.2
(1766 reviews)

A flavorful Indian snack made with spiced chicken mince, coated in breadcrumbs and fried to golden perfection.

25 min
N/A cal
Non-Vegetarian
Gluten-Aware
75%
75