Cooking Instructions

Follow these steps for perfect results

Ingredients

0/3 checked
1
servings
15 unit

tomato leaves

chopped

2 unit

onions

minced

0.25 cup

rubbing alcohol

Step 1
~360 min

Finely chop the tomato leaves and onions.

Step 2
~360 min

Combine the chopped tomato leaves and onions.

Step 3
~360 min

Place the mixture in rubbing alcohol and let it steep overnight (approximately 24 hours).

Step 4
~360 min

Apply the mixture to both the top and bottom surfaces of the rose leaves affected by black spot.

Pro Tips & Suggestions

Expert advice for the best results

Test on a small area first.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

Yes

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
May be challenging for seniors

Plating & Presentation

Perfect Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Unknown

Cultural Significance

Gardening

Style

Occasions & Celebrations

Occasion Tags

Gardening

Popularity Score

30/100