Follow these steps for perfect results
flour
salt
shortening
egg yolk
milk
Combine flour and salt in a bowl.
Cut in shortening until the mixture resembles coarse crumbs.
In a separate bowl, combine egg yolk and milk.
Add the egg yolk and milk mixture to the flour mixture.
Stir just until the dough clings together.
Divide the dough in half.
On a lightly floured surface, roll half the dough into a 15 x 10-inch rectangle.
Place the dough in a baking pan and set aside.
Prepare apple filling (not detailed in original recipe).
Spread apple filling on dough.
Bake in preheated oven at 375 degrees until golden brown
Expert advice for the best results
Use cold butter for a flakier crust.
Brush with egg wash before baking for a golden finish.
Everything you need to know before you start
15 minutes
Dough can be made ahead and refrigerated overnight.
Dust with powdered sugar and serve warm.
Serve with coffee or tea.
Balances the sweetness.
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