Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
1
servings
1.5 unit

apples

chopped with skin on

1 unit

carrot

peeled and thinly sliced

1 cm

gingerroot

chopped

1 unit

kiwi fruit

peeled and sliced

0.5 cup

water

2 tbsp

lemon juice

Step 1
~1 min

Chop apples with skin on.

Step 2
~1 min

Peel and thinly slice the carrot.

Step 3
~1 min

Chop the gingerroot.

Step 4
~1 min

Peel and slice the kiwi fruit.

Step 5
~1 min

Combine all ingredients (apples, carrot, ginger, kiwi, water, lemon juice) in a blender.

Step 6
~1 min

Pulse until thick, but not too smooth.

Step 7
~1 min

Add extra water if necessary to help the blender move.

Step 8
~1 min

Pass the mixture through a sieve once or twice, using a large spoon to push the mix around and extract the juice.

Step 9
~1 min

Discard the pulp remaining in the sieve.

Step 10
~1 min

Drink within 30 minutes of making for optimal nutrients and energy.

Pro Tips & Suggestions

Expert advice for the best results

Use a variety of apples for a more complex flavor.

Adjust the amount of ginger to your taste.

For a smoother juice, blend for longer.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Not recommended, best consumed fresh

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Medium
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as a breakfast drink.

Enjoy as a refreshing afternoon snack.

Serve with a light lunch.

Perfect Pairings

Food Pairings

Toast with avocado
Oatmeal

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Global

Cultural Significance

Health-conscious diets

Style

Occasions & Celebrations

Occasion Tags

Breakfast
Snack
Healthy Eating

Popularity Score

70/100

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