Top Scottish Lunch, Dinner - Part 3

Discover authentic Scottish Lunch, Dinner recipes. Perfect for any occasion, from everyday meals to special celebrations.

Scottish
Lunch, Dinner
Scottish
Medium
A-

Scotch Broth

4.1
(1264 reviews)

A hearty and warming Scotch Broth, perfect for a cold day. This traditional soup is packed with vegetables, pulses, and flavorful stock.

60 min
350 cal
Vegetarian (if using vegetable stock)
High-Fiber
75%
65
Scottish
Medium
A

Scotch Broth

4.3
(336 reviews)

A hearty and warming Scotch Broth featuring lamb, vegetables, and barley.

165 min
350 cal
Gluten-Friendly
Dairy-Free
65%
60
Scottish
Medium
A

Scotch Chicken Soup

4.5
(698 reviews)

A traditional Scottish soup made with chicken, leeks, and often barley or rice. This version includes potatoes and dates for added flavor and texture.

150 min
350 cal
Gluten-Free (check stock ingredients)
Dairy-Free (without cream)
85%
65
Scottish
Medium
A-

Scotch Broth

4.3
(527 reviews)

A traditional Scottish soup featuring leeks and chicken in a creamy broth.

30 min
250 cal
Gluten-Free
70%
60
Scottish
Medium
A

Scotch Broth

4.3
(233 reviews)

A hearty and traditional Scottish soup featuring lamb, barley, and vegetables.

45 min
350 cal
70%
65
Scottish
Medium
C+

"Braveheart" Cock A Leekie Soup Recipe

4.2
(742 reviews)

A hearty and flavorful Scottish soup featuring chicken, leeks, and barley.

95 min
400 cal
High Protein
Low Sugar
75%
65
Scottish
Medium
A

Scotch Broth

4.3
(1677 reviews)

A hearty and traditional Scottish soup with lamb, vegetables, and barley.

120 min
300 cal
Gluten-Free (if gluten-free barley is used)
Dairy-Free
70%
65
Scottish
Medium
A

Scotch Broth

4.5
(1903 reviews)

A hearty and traditional Scottish soup featuring lamb, barley, and root vegetables.

90 min
350 cal
80%
65
Scottish
Medium
C+

Tattie (Potato Soup)

4.1
(1729 reviews)

A hearty and comforting Scottish potato soup with carrots, turnips, and leeks.

120 min
N/A cal
75%
65
Scottish
Medium
A-

Scotch Broth

4.2
(362 reviews)

A hearty and warming Scotch Broth, perfect for a cold day. This traditional soup features tender lamb, barley, and vegetables in a flavorful broth.

90 min
350 cal
Gluten-free adaptable
Dairy-free
75%
65
Scottish
Medium
A-

Scottish Chicken Broth

4.4
(1788 reviews)

A traditional Scottish soup made with chicken and leeks.

90 min
350 cal
Gluten-Free (if using gluten-free rice)
Dairy-Free
60%
65
Scottish
Medium
A-

Scotch Chicken Soup

4.2
(1115 reviews)

A traditional Scottish soup featuring chicken, leeks, and rice.

60 min
350 cal
Gluten-Free
Dairy-Free
60%
65
Scottish
Medium
C+

Vickys Traditional Scotch Broth, Dairy, Egg & Soy-Free

4.3
(1456 reviews)

A hearty and comforting Scotch broth, traditionally made with mutton but adaptable to beef or chicken, and free from dairy, egg, and soy.

100 min
N/A cal
Dairy-Free
Egg-Free
75%
65
Scottish
Medium
A-

Scotch Broth

4.1
(336 reviews)

A hearty and comforting Scottish soup featuring lamb, vegetables, and pearl barley.

135 min
350 cal
Gluten-Free Possible
Dairy-Free
75%
65
Scottish
Medium
A

Quinoa Scotch Broth

4.4
(1209 reviews)

A hearty and healthy take on traditional Scotch broth, featuring quinoa for added protein and fiber.

45 min
350 cal
Gluten-Free
Dairy-Free
70%
65
Scottish
Medium
A-

Chicken and Leek Soup

4.3
(386 reviews)

A traditional Scottish soup featuring chicken, leeks, and rice in a flavorful broth.

120 min
350 cal
75%
65
Scottish
Medium
A-

Scottish Ham Roll

4.5
(877 reviews)

A savory Scottish ham roll, perfect served hot or cold as a sandwich.

90 min
350 cal
High Protein
70%
60
Scottish
Medium
A-

Scotch Chicken and Leek Soup

4.3
(1333 reviews)

A traditional Scottish soup made with chicken, leeks, and prunes. A hearty and flavorful soup perfect for a cold day.

135 min
350 cal
Gluten-Free
Dairy-Free
65%
60
Scottish
Medium
A+

Scotch Broth

4.2
(1746 reviews)

A hearty and traditional Scottish soup made with meat, barley, and root vegetables.

150 min
350 cal
Gluten-Friendly (check barley)
Dairy-Free
70%
65
Scottish
Medium
A

Scotch Broth

4.4
(1621 reviews)

A hearty and traditional Scottish soup made with mutton, barley, and root vegetables.

210 min
450 cal
Gluten-Free (if using gluten-free barley)
Dairy-Free
60%
65