Top American Southern Dessert - Part 2

Discover authentic American Southern Dessert recipes. Perfect for any occasion, from everyday meals to special celebrations.

American Southern
Dessert
American Southern
Medium
A-

Custard Pie

4.0
(457 reviews)

A rich and creamy custard pie with a distinctive nutmeg flavor, baked in a flaky pie crust.

65 min
350 cal
Vegetarian
75%
65
American Southern
Medium
A-

Sweet Potato Pudding

4.3
(1016 reviews)

A traditional sweet potato pone, rich with brown sugar, molasses, and spices, baked slowly for a delightful treat.

75 min
350 cal
Vegetarian
75%
60
American Southern
Medium
A-

Pineapple Chess Pie

4.5
(772 reviews)

A sweet and tangy chess pie with the delightful addition of crushed pineapple, baked in a flaky pie shell.

50 min
350 cal
Vegetarian
85%
75
American Southern
Medium
A-

Hummingbird Cake

4.3
(221 reviews)

A moist and flavorful spice cake with bananas, nuts, and a hint of cinnamon.

75 min
450 cal
Vegetarian
75%
70
American Southern
Easy
B+

Chayote Squash Pie

4.3
(1598 reviews)

A unique pie featuring mirliton, also known as chayote squash, blended into a sweet and comforting dessert.

65 min
300 cal
Vegetarian
70%
65
American Southern
Medium
B+

Hummingbird Cake

4.3
(1334 reviews)

A moist and flavorful cake with a tropical twist, featuring bananas, pineapple, and nuts.

65 min
450 cal
Vegetarian
75%
70
American Southern
Medium
B+

Pre-Civil War Plantation Pudding Delight

4.4
(256 reviews)

A simple, old-fashioned fruit pudding, perfect for using seasonal fruits. This recipe harkens back to pre-Civil War plantation cooking, offering a taste of history.

70 min
300 cal
Vegetarian
75%
65
American Southern
Medium
B+

Hummingbird Cake

4.0
(80 reviews)

A moist and flavorful cake with pineapple, bananas, and pecans, topped with cream cheese frosting.

50 min
450 cal
Vegetarian
75%
70
American Southern
Medium
C+

Sweet Potato Pone

4.5
(1396 reviews)

A traditional sweet potato pone recipe, featuring grated sweet potatoes, raisins, and warming spices.

70 min
350 cal
vegetarian
60%
65
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