Follow these steps for perfect results
London dry-style gin
Green Chartreuse
Luxardo Maraschino liqueur
lime juice
dry Champagne
Combine gin, Green Chartreuse, maraschino liqueur, and lime juice in a shaker with ice.
Shake well until chilled.
Strain into a coupe or Champagne flute.
Top with dry Champagne.
Expert advice for the best results
Chill the coupe or Champagne flute before serving for a colder, more enjoyable drink.
Adjust the amount of Champagne to suit your taste.
Everything you need to know before you start
5 minutes
The base can be mixed ahead of time and chilled, but add the Champagne just before serving.
Garnish with a lime twist or a maraschino cherry.
Serve as an aperitif or celebratory drink.
Pair with light appetizers.
Complements the fruity notes.
Discover the story behind this recipe
Celebratory drink, New Year's Eve
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