Follow these steps for perfect results
Flour Tortilla
Extra Virgin Olive Oil
Fresh Ginger
minced
Deli Turkey
Mild Cheese
thinly sliced
Red Pepper
thinly sliced
Warm the tortilla slightly in the microwave or in a frying pan over medium heat.
Transfer the warm tortilla to a plate.
Spread olive oil evenly over the tortilla.
Mince fresh ginger using a garlic crusher or other device.
Spread the minced ginger around on the tortilla.
Layer slices of deli turkey or chicken meat on top of the ginger.
Place a slice of mild cheese over the meat.
Add thinly sliced red, yellow, or orange pepper pieces.
Carefully wrap up the tortilla.
Serve immediately and enjoy!
Expert advice for the best results
Add a sprinkle of red pepper flakes for extra heat.
Try adding a thin layer of hummus for added flavor and moisture.
For a vegetarian option, substitute the deli meat with grilled halloumi cheese.
Everything you need to know before you start
2 minutes
Not recommended, best served fresh.
Cut in half diagonally and arrange attractively on a plate.
Serve with a side of carrot sticks or a small salad.
Complements the ginger and peppers.
Discover the story behind this recipe
Common quick lunch option.
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