Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
16
servings
4.5 cup

All-purpose flour

sifted

3 tsp

Salt

0.5 cup

Melted butter

divided

2 cup

Water

3 tsp

Honey

1 unit

Egg

beaten

Step 1
~4 min

Preheat the oven to 350 degrees F (175 degrees C).

Step 2
~4 min

Lightly grease a baking sheet.

Step 3
~4 min

Sift the flour and salt into a large mixing bowl.

Step 4
~4 min

In a separate bowl, dissolve the honey in the water.

Step 5
~4 min

Pour the honey mixture into the flour along with 1/4 cup of melted butter to form a sticky dough.

Step 6
~4 min

Reserve the rest of the butter for basting later.

Key Technique: Basting
Step 7
~4 min

Turn the dough out onto a well floured surface.

Step 8
~4 min

Knead for 8 to 10 minutes, until smooth.

Step 9
~4 min

Divide the dough into four equal pieces.

Step 10
~4 min

Form each piece into a round loaf.

Step 11
~4 min

Place the loaves on the greased baking sheet.

Step 12
~4 min

Brush the tops of the loaves with melted butter.

Step 13
~4 min

Bake for 45 minutes in the preheated oven.

Step 14
~4 min

Baste the tops of the loaves with melted butter every 15 minutes during baking.

Step 15
~4 min

After 45 minutes, brush the tops with beaten egg.

Step 16
~4 min

Continue baking for another 15 minutes, until loaves are a rich golden brown.

Step 17
~4 min

Let the loaves cool slightly before slicing or breaking into small pieces.

Step 18
~4 min

Serve in a church communion or as desired.

Pro Tips & Suggestions

Expert advice for the best results

For a richer flavor, use browned butter.

Brush with a little melted butter after baking for a glossy finish.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Dough can be made ahead and refrigerated overnight.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a light spread of butter or jam.

Accompany with a glass of milk or tea.

Perfect Pairings

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Western

Cultural Significance

Used in Christian communion ceremonies.

Style

Occasions & Celebrations

Festive Uses

Easter
Christmas

Occasion Tags

Religious ceremony
Church event
Holiday gathering

Popularity Score

65/100