Follow these steps for perfect results
beef chuck roast
trimmed of fat and meat cut into chunks
salsa
onion
chopped
chopped mild green chiles
chopped
garlic
minced
chili powder
ground cumin
dried oregano
Trim excess fat from beef chuck roast and cut into chunks.
Combine chuck roast, salsa, chopped onion, chopped mild green chiles, minced garlic, chili powder, ground cumin, and dried oregano in a slow cooker.
Cook on Low setting for 10 to 12 hours.
Remove the lid and cook on High setting for 1 more hour.
Remove chuck roast from slow cooker using a slotted spoon and transfer to a serving platter.
Shred the meat with a fork.
Add liquid from slow cooker, 1 tablespoon at a time, to the shredded chuck roast until the desired consistency is reached.
Expert advice for the best results
For a richer flavor, sear the beef chuck roast before adding it to the slow cooker.
Add a can of diced tomatoes for extra liquid and flavor.
Serve with your favorite toppings such as shredded cheese, sour cream, and guacamole.
Everything you need to know before you start
15 minutes
Can be prepared the day before and reheated.
Serve in a bowl with toppings or on a platter for tacos.
Serve with warm tortillas, rice, beans, and your favorite toppings.
Use as a filling for tacos, burritos, or enchiladas.
Serve over nachos with melted cheese and jalapeños.
Pairs well with the spice and savory flavors.
A Spanish red with earthy notes to complement the beef.
Discover the story behind this recipe
A staple in Mexican cuisine, often served at family gatherings and celebrations.
Discover more delicious Mexican Dinner recipes to expand your culinary repertoire
A flavorful and customizable Mexican Vegetarian Burrito Bowl with layers of coriander-lime rice, spicy kidney beans, sauteed peppers, guacamole, corn salsa, and your favorite toppings.
Delicious and easy-to-make quesadillas filled with refried beans, spinach, sweet corn, and cheese. A perfect weeknight meal with a Mexican twist.
A delicious and flavorful Chicken Burrito recipe with rajma beans, bell peppers, and a variety of spices. Perfect for a quick and satisfying meal.
A flavorful Mexican dish featuring chicken, cheese, and chilli in a grilled tortilla.
A hearty and flavorful Mexican chicken stew made easy in a slow cooker. Perfect for a wholesome weekend meal.
Baked cheese-stuffed poblano chilies with a flavorful tomato sauce. A classic Mexican dish that's both satisfying and delicious.
A vibrant Mexican Sizzler featuring garlic pepper rice, quinoa patties, and roasted vegetables, served on a sizzling hot plate. A delightful and impressive dish for house parties.
A flavorful chuck steak marinated in a vibrant salsa and lime juice mixture.