Follow these steps for perfect results
Maui or other sweet onion
finely chopped
wheat germ
ancho chile powder
ground cumin
salt
ground red pepper
ground turkey breast
cooking spray
extrasharp cheddar cheese
thinly sliced
Maui or other sweet onion
1/2-inch-thick
Kaiser rolls
split
Preheat grill to medium-high heat.
Finely chop sweet onion.
In a large bowl, combine chopped onion, wheat germ, ancho chile powder, cumin, salt, and red pepper.
Add ground turkey breast to the bowl and mix thoroughly.
Divide the turkey mixture into 6 equal portions.
Shape each portion into a 1/2-inch-thick patty.
Coat the grill rack with cooking spray.
Place patties on the grill rack and grill for 5 minutes.
Turn patties over and grill for 2 minutes.
Divide cheddar cheese evenly over the patties.
Grill for an additional 5 minutes, or until a thermometer registers 165°F.
Remove from grill and let stand for 5 minutes.
Coat the grill rack with cooking spray.
Place onion slices on the grill rack.
Grill onion slices for 4 minutes on each side, or until browned and tender.
Place rolls, cut sides down, on the grill rack.
Grill rolls for 1 minute, or until toasted.
Place 1 patty on the bottom half of each roll.
Top each serving with 1 grilled onion slice.
Add desired toppings (e.g., Chipotle-Poblano Ketchup).
Cover with the top half of the roll and serve.
Expert advice for the best results
Add a tablespoon of Worcestershire sauce to the turkey mixture for extra flavor.
For a spicier burger, use more ancho chile powder or add a pinch of cayenne pepper.
Let the burger patties rest for 5 minutes before grilling to help them hold their shape.
Everything you need to know before you start
20 minutes
Burger patties can be made ahead of time and stored in the refrigerator.
Serve on a plate with a side of coleslaw or sweet potato fries.
Serve with a side of coleslaw.
Serve with sweet potato fries.
Top with avocado slices.
Complements the savory flavors.
Balances the spice and sweetness.
Discover the story behind this recipe
Adaptation of the classic American burger with Southwestern flavors.
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