Cooking Instructions

Follow these steps for perfect results

Ingredients

0/10 checked
2
servings
2 unit

Portobello Mushrooms

Medium

1.5 tbsp

Soy Sauce

1 tbsp

Oil

Canola

0.25 tsp

Ground Black Pepper

0.5 cup

Barbecue Sauce

4 unit

Tortillas

Whole

0.25 unit

Avocado

Sliced

0.25 unit

Lettuce

Shredded

0.25 cup

Cotija Cheese

Crumbled

0.25 cup

Tomatoes

Diced

Step 1
~2 min

Wash and de-stem the portobello mushrooms.

Step 2
~2 min

Scrape out the gills of the mushrooms (optional).

Step 3
~2 min

Marinate the mushrooms in soy sauce, oil, and black pepper.

Step 4
~2 min

Preheat the grill to medium-high.

Step 5
~2 min

Place a piece of foil over the grill grates.

Step 6
~2 min

Add the mushrooms (cap side down) and marinade to the grill.

Step 7
~2 min

Grill for 3-4 minutes.

Step 8
~2 min

Flip the mushrooms and grill the other side for 3-4 minutes.

Step 9
~2 min

Remove the mushrooms from the grill and slice them.

Step 10
~2 min

Coat the sliced mushrooms with barbecue sauce.

Step 11
~2 min

Divide the mushrooms between the tortillas.

Step 12
~2 min

Top with your desired taco toppings such as avocado, lettuce, cotija cheese, and tomatoes.

Step 13
~2 min

Serve immediately.

Pro Tips & Suggestions

Expert advice for the best results

Marinate the mushrooms for at least 30 minutes for better flavor.

Use a variety of taco toppings to customize your tacos.

Warm the tortillas before filling them for better texture.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

The mushrooms can be marinated ahead of time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Medium
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve with a side of Mexican rice and beans.

Garnish with cilantro and lime wedges.

Perfect Pairings

Food Pairings

Mexican Rice
Refried Beans
Guacamole
Pico de Gallo

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Mexico

Cultural Significance

Tacos are a staple food in Mexican cuisine.

Style

Occasions & Celebrations

Festive Uses

Cinco de Mayo
Taco Tuesday

Occasion Tags

Dinner
Lunch
Casual Gathering
Taco Tuesday

Popularity Score

70/100

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