Follow these steps for perfect results
KRAFT Light Mayo Reduced Fat Mayonnaise
dried basil leaves
lemon pepper seasoning
whole wheat sandwich rolls
partially split
romaine lettuce leaves
OSCAR MAYER Deli Fresh Bold Mesquite Smoked Turkey Breast
roasted red pepper strips
In a small bowl, mix together the mayonnaise, dried basil, and lemon pepper seasoning.
Spread the mayonnaise mixture evenly onto the cut sides of the whole wheat sandwich rolls.
Place romaine lettuce leaves on the bottom half of each roll.
Top the lettuce with slices of mesquite smoked turkey breast.
Add roasted red pepper strips on top of the turkey.
Cover with the top half of the roll and serve immediately.
Expert advice for the best results
Add avocado slices for extra creaminess.
Use different flavored mayonnaise for variety.
Grill the sandwich for a warm and toasted option.
Everything you need to know before you start
5 mins
Can be assembled an hour ahead of time.
Serve on a plate with a side of chips or salad.
Serve with a side of coleslaw.
Pair with potato chips or pretzels.
Light and refreshing
Discover the story behind this recipe
Common lunch item
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