Follow these steps for perfect results
weak tea
oranges
juiced
lemons
juiced
pineapple juice
sugar
salt
whole cloves
Heat weak tea.
Dissolve sugar in the hot tea.
Tie whole cloves in cheesecloth.
Add the cheesecloth with cloves to the tea.
Add juiced oranges to the tea.
Add juiced lemons to the tea.
Add pineapple juice to the tea.
Add salt to the tea.
Keep the tea piping hot, but do not boil.
Remove spices after 25-30 minutes.
Serve hot.
Expert advice for the best results
Adjust sugar to taste.
Garnish with orange slices and cinnamon sticks.
Can be served chilled.
Everything you need to know before you start
5 minutes
Can be made ahead and reheated.
Serve in mugs with a cinnamon stick and orange slice.
Serve warm on a cold day.
Offer with cookies or small pastries.
A splash of brandy enhances the warmth.
Discover the story behind this recipe
Traditional winter beverage
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