Cooking Instructions

Follow these steps for perfect results

Ingredients

0/8 checked
12
servings
1 gallon

water

3 cup

white sugar

16 unit

whole cloves

16 unit

whole allspice berries

4 unit

tea bags

46 fluid ounce

pineapple juice

6 unit

lemons

juiced

4 unit

oranges

juiced

Step 1
~4 min

Combine water, sugar, cloves, and allspice berries in a large pot.

Step 2
~4 min

Bring the mixture to a boil over high heat.

Step 3
~4 min

Reduce the heat to low and simmer.

Step 4
~4 min

Add tea bags to the pot.

Step 5
~4 min

Steep the tea bags for 5 minutes, leaving them in the pot.

Step 6
~4 min

Add pineapple juice, lemon juice, and orange juice to the pot.

Step 7
~4 min

Simmer the mixture until heated through, about 15 minutes.

Step 8
~4 min

Remove the tea bags and spices from the pot, if desired.

Step 9
~4 min

Serve hot.

Pro Tips & Suggestions

Expert advice for the best results

Adjust the amount of sugar to your taste.

For a stronger tea flavor, use more tea bags or steep for a longer time.

Garnish with orange slices or cinnamon sticks for a festive touch.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Friendly
Make Ahead

Can be made ahead and refrigerated for up to 3 days.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Medium
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve warm during the holidays or on a cold day.

Pairs well with cookies or pastries.

Perfect Pairings

Food Pairings

Gingerbread cookies
Shortbread cookies

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Russia (Inspired)

Cultural Significance

A warm beverage often associated with festive gatherings and hospitality.

Style

Occasions & Celebrations

Festive Uses

Christmas
New Year's Eve

Occasion Tags

Holiday
Party
Winter

Popularity Score

65/100