Cooking Instructions

Follow these steps for perfect results

Ingredients

0/6 checked
6
servings
1 loaf

Crusty French Bread

sliced

0.25 cup

Olive Oil

for brushing

2 unit

Apples

sliced

0.5 tbsp

Cinnamon

ground

0.5 tbsp

Sugar

granulated

4 ounce

Brie Cheese

chopped

Step 1
~4 min

Preheat oven to 425 degrees Fahrenheit.

Step 2
~4 min

Brush crusty French bread slices with olive oil.

Step 3
~4 min

Toast bread slices in the preheated oven until golden brown.

Step 4
~4 min

Arrange apple slices in a baking dish.

Key Technique: Baking
Step 5
~4 min

Sprinkle cinnamon and sugar evenly over the apple slices.

Step 6
~4 min

Roast apple slices at 425 degrees Fahrenheit for 15-20 minutes, or until tender.

Step 7
~4 min

Top each toasted bread slice with a slice or two of brie cheese.

Step 8
~4 min

Arrange 2-3 roasted apple slices on top of the brie cheese.

Step 9
~4 min

Serve immediately.

Pro Tips & Suggestions

Expert advice for the best results

Serve warm for best flavor.

Add a drizzle of honey for extra sweetness.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 minutes

Batch Cooking
Not Ideal
Make Ahead

The apples can be roasted ahead of time.

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Moderate (cinnamon, apples)
Noise Level
Low
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve as an appetizer or snack.

Perfect Pairings

Food Pairings

Green salad
Prosciutto

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

Europe

Cultural Significance

Popular appetizer in many cultures

Style

Occasions & Celebrations

Festive Uses

Christmas
Thanksgiving

Occasion Tags

Holiday
Party
Snack

Popularity Score

65/100

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