Follow these steps for perfect results
black beans
canned
rotel tomatoes
canned
cornbread
to serve
steamed vegetables
to serve
Combine black beans and Rotel tomatoes in a saucepan.
Heat the mixture over medium heat, stirring occasionally.
Continue heating until the beans and tomatoes are warmed through.
Serve immediately with cornbread or steamed vegetables.
Expert advice for the best results
Add a squeeze of lime juice for extra flavor.
Top with shredded cheese or sour cream.
Adjust the amount of seasoning to your preference.
Everything you need to know before you start
5 minutes
Can be made 1-2 days ahead of time.
Serve in a bowl, garnished with cilantro or a dollop of sour cream.
Serve as a side dish with grilled chicken or fish.
Use as a filling for tacos or burritos.
Serve with cornbread or rice.
Pairs well with the flavors of the dish.
Discover the story behind this recipe
Common staple in Mexican cuisine.
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