Follow these steps for perfect results
butter
zucchini
sliced
snow pea pods
ends pared
cherry tomatoes
halved
cooked spaghetti
hot
smoked salmon
cut in small pieces
fresh parsley
chopped
salt
pepper
parmesan cheese
grated
Place half of the butter in a 12-cup casserole dish.
Add the sliced zucchini, snow pea pods, and halved cherry tomatoes to the dish.
Season the vegetables with salt and pepper.
Cover the casserole dish.
Microwave on high for 3 minutes.
Stir in the hot spaghetti, smoked salmon, remaining butter, and chopped parsley.
Let the mixture stand for 1 minute.
Top with grated Parmesan cheese.
Serve immediately.
Expert advice for the best results
Add a squeeze of lemon juice for extra flavor.
Use whole wheat spaghetti for a healthier option.
Garnish with dill instead of parsley.
Everything you need to know before you start
5 minutes
Vegetables can be prepped ahead.
Serve in a shallow bowl.
Serve with a side salad.
Serve with crusty bread.
Crisp white wine pairs well with salmon.
Discover the story behind this recipe
Modern adaptation of classic pasta dishes.
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