Cooking Instructions

Follow these steps for perfect results

Ingredients

0/4 checked
4
servings
1 unit

JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding

0.25 cup

MAXWELL HOUSE INTERNATIONAL CAFE Sugar Free French Vanilla Cafe

2 cup

cold fat-free milk

cold

1 cup

thawed COOL WHIP Sugar Free Whipped Topping

thawed

Step 1
~17 min

In a medium bowl, combine JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding, MAXWELL HOUSE INTERNATIONAL CAFE Sugar Free French Vanilla Cafe, and cold fat-free milk.

Step 2
~17 min

Beat with a whisk for 2 minutes until well combined.

Step 3
~17 min

Gently fold in the thawed COOL WHIP Sugar Free Whipped Topping.

Step 4
~17 min

Refrigerate for at least 1 hour before serving to allow the mousse to set.

Pro Tips & Suggestions

Expert advice for the best results

For a richer flavor, use whole milk instead of fat-free milk.

Add a drop of vanilla extract to enhance the vanilla flavor.

Garnish with fresh berries or chocolate shavings before serving.

Cooking Experience

Everything you need to know before you start

Time & Preparation

Cleanup Time

5 min

Batch Cooking
Friendly
Make Ahead

Yes, can be made a day in advance

Freezable
Kid Friendly

Cooking Environment

Messiness Level
Low
Smell Intensity
Mild
Noise Level
Quiet
Elder Friendly
Suitable for seniors

Plating & Presentation

Serving Suggestions

Serve chilled

Garnish with berries

Add chocolate shavings

Perfect Pairings

Food Pairings

Shortbread cookies
Fruit salad

Drink Pairings

Cultural Heritage

Discover the story behind this recipe

Origin & Tradition

Region of Origin

France

Cultural Significance

A classic French dessert, often enjoyed on special occasions.

Style

Occasions & Celebrations

Festive Uses

Birthdays
Holidays

Occasion Tags

Dessert
Party
Holiday

Popularity Score

65/100

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