Preheat broiler of electric oven or toaster oven.

If pita shell is hard, microwave for 10-15 seconds until it is pliable.

Do not split the pita bread, as it needs to support the toppings.

Slice 4 thin slices of tomato.

Arrange tomato slices on pita bread, covering most of the surface.

Spread cottage cheese over the tomato slices.

Sprinkle basil and oregano over the cottage cheese.

Sprinkle mozzarella cheese over everything.

Add any other desired vegetables or toppings.

Place on broiler tray and broil 6-8 inches from the heat.

Broil until cheese is melted and starting to brown (about 7-10 minutes), watching carefully to prevent burning.

If tomato is still cool, microwave for 10-20 seconds until heated through.